Sauce ingredients: 2 sticks butter 3 tablespoons dried mustard 1 teaspoon Worchestershire sauce 1 tablespoon sesame seeds 1 small grated onion Thin slices of ham Sliced swiss cheese Onion Buns or your favorite bun Mix melted butter with all sauce ingredients in pan. Spread mixture on onion buns. Stack thin slices of ham and a slice of swiss cheese on each bun. Wrap in foil. (You can freeze at this point.) Heat before serving. 400 degrees for ten minutes.
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