6-7 lb. spiral sliced ham on sale at Giant Mart1/2 cup dark brown sugar1/4 cup honeyzest and juice of an orange2 tsp. pumpkin pie spiceHeat oven to 325 degrees. Mix ingredients. Roll enough aluminum foil to surround ham and place ham in the center. Peel back slices of ham and pour half of glaze over the ham allowing it to sink into the slices. Tightly wrap the ham and place it in a rack in a roasting pan. Fill pan with an inch of water and roast 20 minutes per pound. Raise oven temperature to 400 degrees. Carefully peel the top of the aluminum foil back (don’t burn yourself from the steam) and pour the rest of the glaze over the ham. Bake uncovered 15 minutes.