Here is a simple yet flavorful rub and marinade for a pork tenderloin. We have grilled this on a charcoal and gas grill. I prefer the charcoal grill for this recipe. Rub: 1/2 tsp. ginger 1/2 tsp. pepper 1/4 tsp. salt 1 tbsp. minced garlic Marinade: 1/4 cup brown sugar 1/4 cup soy sauce 1/4 cup balsamic vinegar 1 tbsp. olive oil Heat the marinade before using it so the ingredients can incorporate together.
Be First to Comment