What is wassail, anyway? Traditionally, it’s a spiced ale or mulled wine drunk during celebrations for Twelfth Night and Christmas Eve.This version lets you celebrate without the alcohol content.4 cups hot brewed tea4 cups cranberry juice4 cups unsweetened apple juice2 cups orange juice1 cup sugar3/4 cup lemon juice3 cinnamon sticks (3 inches)12 whole clovesDirectionsIn a 5-qt. slow cooker, combine the first six ingredients.Place the cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag.Add to slow cooker.Cover and cook on high for 1 hour or until punch begins to boil.Discard spice bag.Serve warm.Yield: 3-1/2 quartsCourtesy: Taste of Home
Be First to Comment